| ≥1 piece |
the process flow:
flour feeding-----adding water--------mixing-------dough aging------pressing-------steaming------cutting and dividing------frying------cooling------packing
The equipment of production of production line
1. Alkali water Mixing tank:water mixed with additive such as salt, alkali.
2. Alkali water measuring device: measuring the water demand for every pot flour so as to control quantitatively the salt water volume from salt water mixer into dough mixer.
3. Dough mixer: flour and water combined and mixed full.
4. Aging machine: dough aging, improve the elasticity of the flour
5. Pressing machine: pressing and cutting
6. Steaming machine: steaming the formed noodles
7. Cutting& Dividing machine: cutting, folding, dividing,, forming the dough pieces and entering boxes, it can form square or circular dough pieces from different molds.
8. frying machine: dehydrated by frying
9.Cooling machine: lower the temperature of dough pieces to meet the demand of packing.