| ≥1 piece |
Application of condiment and spice microwave drying machine
Microwave condiment and spice drying machine can be used for the drying and sterilizing of condiment, such as spices microwave drying machine , pepper powder microwave drying machine, black pepper microwave drying machine, chili power microwave drying machine , chicken essence microwave drying machine , chicken flavor microwave drying machine, industrial saccharin microwave drying machine, essence microwave drying machine,beef flavor microwave drying machine , pork flavor, yeast extract, seafood fine, seafood stock fine, seafood stock powder, ribs fine, spareribs soup fine, spareribs soup powder, etc. Also for the drying and sterilizing of dehydrated vegetable and seafood spices such as kelp, laver, fish, shrimp, etc.
Processing method:
Concentrated paste, Feed system, Feed energy suppressor, Microwave dryer, Discharge energy suppressor, Cooling system,The material broken system
Composition and microwave parts of condiment and spice microwave drying machine
Automatic temperature control system, automatic microwave density control system, automatic alarm system, transmission correction system, transmission frequency control system, PLC control system, microwave magnetron with Panasonic, LG Brand, water cooling or wind cooling transformer(optinal), etc. This ensures that the equipment can work continuously for 24 hours.
Main specifications of condiment and spice microwave drying machine : (the output power, size, transmission speed, conveyor belt, and t he height of feeding and out channel is all adjustable according to customer's requirement)
Frequency:2450MHz+/-50MHz
Input power: AV 380V, 3Ø,50MHz
Magnetron cooling: water cooling magnetron
Advantages of condiment and spice microwave drying machine :
Our company has developed modern microwave meat processing drying and sterilization equipment. The quality, productivity, and hygiene condition of the finished condiment products have have got complete promotion by the use of our microwave drying equipment.
Compared to the traditional food processing, microwave processing of food has the following advantages :
High thermal efficiency, without additional thermal loss
Easy to control, flexible
high effective , energy saving , heating uniformly
Low temperature sterilization can maintain the original color, smell, and taste
A utomatic control, continuous production and enhance the economic benefits.
Microwave can also has sterilizing and mould proofing effect . To make use of the non-thermal effects, in a relatively low temperature, microwave can sterilize the material rapidly,.the shelf life of the material can largely be extended but the reliance on preservatives is reduced.
Safe, clean, h ygienic and protects environment . it is up to GMP standard . The high quality raw materials with careful design and manufacture can guarantee the microwave leaking amount conforms to the national standard. The stainless steel oven does not pollute the condiment.