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Corn-starch.html" target='_blank'>Corn Starch
Application
1. Corn starch is used as a thickening agent in soups and liquid-based foods,
such as sauces, gravies and custards.
2. It is usually included as an anticaking agent in powder sugar.
3. Baby powder often uses corn starch.
4. Corn starch was used primarily for starching laundry and industrial uses.
5. Corn starch is used in the mafacture of sweeteners, sizing of paper and textile
and as a food thickner and stabilizer.