≥1 piece |
Palm oil is an edible vegetable oil derived from the reddish pulp of the palm fruit. Crude palm oil contains a very high percentage of saturated fat and used in making soaps, margarine, and lubricants, besides being used in cooking.
FFA ( as of Palmatic): 5% Maximum
Moisture & Impurities: 0.25% Maximum
Iodine Value: 56 Minimum
Melting Point: 36 - 50 deg. Maximum
DOBI: 2.31 Minimum
Cloud point: 3.5R 3.5Y