| ≥1 piece |
Campofr¨ao cured meats are elaborated using ancient processing techniques which are part of our gastronomic culture, but also making use of the latest technical contributions. Thanks to our exclusive Climate Controlled Curing System (CCC) we can offer a product with all the flavour of traditional cured loin, chorizos, salchichones, fuets and salamis. At the same time we guarantee that our products meet the highest quality and hygiene standards.