curry seasoning powder,China price supplier

curry seasoning powder 

Manufacture process:

Grain ( wheat, corn and soybean)—Monosodium glutamate—mix with CHICKEN POWDER and other support materials—prill—dry—packing—inspect—end product—put in storage

 

Product Description

1. Used in: KCP, Chicken Essence, chicken cube, KSG, soup mix, stock, Marinade, busicts, snaps, instant noodle package, chicken flavor seasoning & food, etc. 
2. Usage: As Raw material and Ingredient, 2%-10% amount added; 
3. Packaging: 25kg/carton, Inner PE plastic film, outside food grade PE 
4. Shelf life: 36months, kept seal in cool and dry place 
5. Cert.: QS, HACCP, ISO, HALAL;

 

The usage:

It is with characters of delicious tast and rich in nutrition ingredients,It can enhance the falvor of dishs,soup and other food,it is in line with the international trends of conpound seasoning development

 

Ingredient:

MAIN INGREDIENTS	REQUIRE	DETAIL
Monosodium glutamate	35% max	28%
Vegetable Extracts	3% min	5%
Vegetable Fat	3% min	5%
Chicken Essence	5% min	10%
Natural Colors	8% max	5%
Spices	5% min	10%
Starch	5% min	10%
Sugar	8% max	7%
Salt	5% min	10%
Other		10%