| ≥1 piece |
1.Filling for all types of premium cakes, puff, egg tarts and sweet buns
2.With Smooth texture and clean cut properties
Advantages:
-Reached the excellent taste and texture of a traditional custard Cream; you can also add some fresh cream, fruit paste or FLAVOR into it to vary the taste and color
-With the natural and fine color
-With Smooth texture and clean cut properties
Use directions:
Add 100g Custard Powder to 500g warm water or hot milk, boil them and stir up slowly, take it when it cools down.
Storage:
Store in a dry and cool place, please properly seal the packaging after each use:
| Place of Origin: |
Guangdong China (Mainland)
|
Type: |
Flavoring Agents,Custard Cream
|
Brand Name: |
lehuang
|