| ≥1 piece |
|
Specification
|
Standard
|
Test Result
|
|
Assay(drying basis)
|
98%~102%
|
99.38%
|
|
Specification Rotation
|
70º-73º
|
71.21º
|
|
PH value(2%.25º)
|
3.0~5.0
|
3.94
|
|
Loss on drying
|
≤1%
|
0.05%
|
|
Residue on lgnition
|
≤0.1%
|
0.03%
|
|
organic volatile impurities
|
Meet requirement
|
Conform
|
|
sulfate
|
≤0.24%
|
conform
|
|
Heavy metal
|
≤0.001%
|
<0.001%
|
|
Arsenic
|
≤3ppm
|
≤0.5ppm
|
|
Mesh size
|
100% thru 20mesh
|
Conform
|
|
Bulk density
|
≥0.7g/ml
|
0.75g/ml
|
|
Total aerobic microbial count
|
≤500cfu/kg
|
13cfu/g
|
|
yeast Mold
|
≤100cfu/kg
|
6cfu/g
|
|
E-Coli
|
Negative
|
Pass
|
|
Salmonella
|
Negative
|
Pass
|
|
Bacillus cereus
|
≤100cfu/g
|
4cfu/g
|
|
Staphyloccus
|
Negative
|
Pass
|
|
Appearance
|
Crystalline powder, white
|
|
|
Storage condition
|
Cool and dry condition
|
|
|
Shelf life
|
2 years
|
|
|
Conclusion
|
Conform to USP 31 requirements
|
|