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D-Mannose is a monosaccharide with the molecular formula C6H12O6 white crystals or crystalline powder, sweet and bitter. Very soluble in water, slightly soluble in ethanol. D-mannose and calcium chloride easily form crystalline compounds and show a complex optical rotation effect. D-mannose can be fermented by yeast.
Function and use
1. D-Mannose can be used as an additive in food and beverages, and has a good auxiliary effect on the rehabilitation of symptoms such as diabetes, obesity, constipation and high cholesterol.
2. D-Mannose has anti-inflammatory effects. D-Mannose can inhibit the inflammatory response of wound healing. In addition, D-mannose derivatives have anti-inflammatory effects on peritonitis and adjuvant arthritis,
3. Inhibit tumor growth and prevent infection by parasites, bacteria, viruses and bacteria.
4. One of the ingredients of sleep-improving medicine.
5. Can be used to produce D-mannose contraceptives.
6. D-mannose achieves the purpose of maintaining the health of the urinary system in an effective manner, and does not interfere with the regulation of blood sugar.