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| Product Details | Pu'er or puerh tea is a variety of fermented tea produced in Yunnan province, China, and named after the town of Pu'er.Fermentation in the context of tea production involves microbial fermentation and oxidation of the tea leaves, after they have been dried and rolled.This process is a Chinese specialty and produces tea known as heicha, commonly translated as dark or Black Tea. |
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| Function | Diuresis, Prevent arteriosclerosis, Anti-aging and anti-influenza,anti-cancer and anti-radiation, Lose weight and improve immunity Decrease the blood fat, lose weight, decline blood pressure and resist arteriosclerosis. |
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| Production Process | Picking Fresh Buds→Fixing fresh leaves→Rooling leaves →Drying→Piling→Airing→Screening |
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| Stoge Method | Clean, ventilated, away from direct sunlight |
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| Shelf Life | 24 months |
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| Sample Cost | Free |
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| Sample Preparation Time | 2-3 days after confirmation |
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| Delivery Option | DHL/UPS/FEDEX/EMS or Others |
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| Delivery Cost | Customers commitment |
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| Tips | Looking for ideal Top Grade Pu'Er Tea Manufacturer & supplier ? We have a wide selection at great prices to help you get creative. All the Royal Pu'Er Tea are quality guaranteed. We are China Origin Factory of Gong Ting Pu'er Tea. If you have any question, please feel free to contact us. |
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| Product Categories | Pu'er Tea > Mini Tuo Cha Pu 'er Tea |
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