| ≥1 piece |
|
CAS No.: 6106-21-4 hexahydrate anhydrous 150-90-3 |
MF: C4H4Na2O4 6H2O |
Applications
A s an ingredient used in hams, sausages, Seasoning liquids and other food stuff.
It is advised to be added either solely or with other flavor-enhancers