Dried red chilli – Attraction from spicy food

From the past, chilies have been one of the famous spices helping foods become more delicious and flavoury. With a characteristic spicy taste, chilies now are an indispensable part of many dishes and play an important role in most of the food cultures such as Korea, India, China, Mexico,…

The usage of dried red chilli

Red chili is a type of common cooking spice belonging to the Capsicum genus.When the chili is ripe, it turns into red color and then dried. Dried red chili is convenient to store and use for a long period of time. It is usually used for cooking, especially for hot dishes and curries. Besides that, dried red chili also has medical effects on our health. When we eat food with an appropriate amount of chili, our digestion will be improved. Moreover, each chili contains a lot of vitamin C, which helps in developing the immune system. Capsaicin making chilies hot can reduce the proportion of skin and stomach cancer.