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Dried seaweed for rice ball dried sea-vegetable,China OEM price supplier

Dried seaweed for rice ball dried sea-vegetable
min.order / fob price
≥1 piece
OriginJiangsu, China (Mainland)
Production Capacity560000 Piece/Pieces per Day
CategoryFunctional Foods
Update Time2022-04-03
company profile
Lianyungang Zhiyuan Foods Co., Ltd
China
Contact: Ms.Eva Dou
Tel: 86-0518-82231666
Number of Employees: 100 ~ 500
Business Type: Manufacture & Trade & Service
product details
Model No:DH-100
Standard:FDA, HACCP, ISO, HALAL
Origin:Jiangsu, China (Mainland)
Brand:OEM

 

Quick Details

  • Product Type:   seaweed" style="word-wrap: break-word;"> Seaweed
  • Variety:   Nori
  • Style:   Dried
  • Drying Process:   AD
  • Cultivation Type:   Common
  • Processing Type:   Roasted
  • Certification:   FDA, HACCP, ISO, HALAL
  • Packaging:   Vacuum Pack
  • Shelf Life:   12 months
  • Weight (kg):   0.27
  • Length (cm):   21
  • Place of Origin:   Jiangsu, China (Mainland)
  • Brand Name:   OEM
  • Model Number:   DH-100

Packaging & Delivery

Packaging Details: 100sheets/bag, 40bags/carton
Delivery Detail: 30 days after receiving the deposit

Specifications

 

ROASTED SEAWEED (Yaki Sushi Nori) 
1.Grade A,B,C,D 
2.Crispy and salty 
3.For all kinds of Sushi 
4.OEM service is provided 

 

1. The entire process is hygienically managed under HACCP system.

 

2. It is packed with vitamins and minerals.

 

3. High-quality raw materials are used only.

 

4. It is perfect for making sushi(rolled sushi).

 

5. Superior quality with reasonable price.

 

 

Item : Roasted seaweed

 

Brand : OEM

 

Ingredient:  Seaweed

 

Grade : Gold (A), Silver (B), Blue (C), Green (D)

 

Flavor : Crispy and salty

 

Shelf Life : 1 year

 

Net Weight : 270g

 

Packaging : 100sheets/bag, 40bags/carton

 

 

How To Use:

 

 

Nori is most well known as the wrap used in sushi rolls. 
• Add sushi rice to 3/4 of a whole sheet of nori seaweed.
• Lay on your favourite fillings such as fish and vegetables.
• Roll up the sushi and slice into pieces to make maki sushi rolls.
• Or try some small sheets of nori seaweed with rice for breakfast .

 

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