| ≥1 piece |
1. Drummed 36-38% Tomato Sauce
2. Taste: Sweet,sour,salt,chilli
3. Color: Red
4. Cold break
Drummed Tomato Sauce Ketchup
Specification:
| NTSS (Brix) | 36-38% cold break |
| Ingredient | 100% fresh, sound, ripe tomatoes |
| Bostwick (at 12.5%Brix) | 4-10cm/30sec |
| Howard mold count | 50% max |
| pH | 4.0-4.5 |
| Gardner A/B | 2.1min |
| Lycopene | 50mg/100g min |
| Total acidity | 9.0% max |
| Foreign material | shall be free from pits, stems, skins, dirt and other foreign material |
| Heavy metal | Sn <200mg/kg |
| Flavor and taste | Products shall have the flavor and taste peculiar to it, and have no abnormal taste or odor |
| Microorganism | in comply with commercial Sterilization |
| Food additives | not to be detected |
| Remnants of Prohibited agricultural chemicals | not to be detected |
| Packing | Packed in 200 liter aseptic bag in steel drum, about 235 kg net weight per steel drum, 80drums/20'FCL |
| Storage | store in a clean, dry, well-ventilated area; prevent direct sunshine to the products. |
| Shelf life | 2 years from date of manufacture under appropriate storage conditions |
| Remark | Process flow: raw material-washing-sorting-crushing-preheating-pulping& refining-vacuum evaporating-sterilization-aseptic filling-storage |
Natural Tomato:
Tomato Paste:
Tomato Paste in Drum:
| Product Type: |
Sauce
|
Type: |
Sweet Sauce
|
Form: |
Pasty
|
| Taste: |
Sweet,sour,salt,chilli
|
Color: |
Red
|
Packaging: |
Bag,Bottle,Can (Tinned),Drum,Mason Jar
|
| Certification: |
BRC,FDA,HACCP,ISO
|
Primary Ingredient: |
Tomato
|
Place of Origin: |
Shandong China (Mainland)
|
| Brand Name: |
OPS
|
Model Number: |
28-30%,36-38%
|
Brix: |
28-30%,36-38%
|