| ≥1 piece |
Preserved Duck Eggs, Traditional packed and Vacuum Packed.
Information in details: Preserved Duck Eggs are famous traditional Chinese food materials with more than 500 years history already.
There are 3 kinds of Packing way as follows now:
1, Traditional Clay coated preserved duck eggs:
Each pieces packed inside Clay and then put into one plastic bag, 4 or more pieces per plastic box and some boxes each carton, some pieces like 4 to 20 inside one paper box and some boxes inside one carton.
2, Wet Paper coated preserved duck eggs.
Each piece inside one plastic bag and then inside one more plastic bags. Some pieces like 10 inside one paper box. Some boxes inside one carton.
3, Vacuum packed preserved duck eggs:
Each piece plastic bag vacuum packed, some pieces like 4 or more inside one plastic or paper box, some boxes inside each carton.
Salted Duck Eggs
Salted Duck Eggs and Cooked Salted Duck Eggs.
Information in details:
The Salted Duck Eggs include:
Uncooked Duck Eggs and Cooked Duck Eggs.
The Uncooked one is just called the Salted Duck Eggs.
The Cooked one is with name as Cooked Duck Eggs specially.
Salted Duck Eggs Uncooked and Cooked are both famous traditional Chinese food materials with more than 200 years history already.
The Popular Packing ways as follows:
5 or 6 pieces of the Eggs packed in plastic bags/Cooked ones within Vacuum packed bag and then into a Hard foam box, some boxes inside a carton,
Different pieces each box are acceptable as per clients’ requirements.