| ≥1 piece |
Our Fresh Chicken eggs are grouped into two based on the color of shell. Each group shall be described as follows:
1. Whites – All eggs have a standard chalky white tolerating the very light cream tints.
2. Browns – All eggs are apparently brown including the dark cream tints and any variation in the shade of brown eggshell.
Each group is divided into seven classes based on weight (grams per egg) of each egg in group.
The eggs are preserved in the cleanest of environments and are packed in the safest materials and international standards.
| Fresh White and brown eggs | |
| Color | White & Brown |
| Size | Small, Medium, Large and Extra large |
| Weight | Ranging from 45gms to 63gms. |
| Available Grade | A |
Shipment Details.
1. Number of Eggs per Tray = 30
2. Number of Trays in Carton = 12
3. Number of Eggs in Carton Box = 360
4. Number of Carton Box in 40 Feet Container = 1312 cartons
5. Shipment Mode = By Refer Container
6. Total Number of Eggs per 40 feet container = 472360
Based on the specific requirements of the importing country, eggs can be printed with production Date, Expiry date, and country of origin.
Food Grade Ink approved by FDA is used for printing on Eggs
Shipment : 20” and 40” High Cube Reefer Containers
Temperature Maintained at +2 to +5 deg Centigrade