| ≥1 piece |
FengXiang FC-300 Poultry Cutter
FC-300 can cut poultry with cartilage, for example, bird, pigeon, chicken, duck, ect. If cut once, meat becomes julienne. If cut twice, meat becomes pieces(cubes).
Parameters
Dimension:720x500x800mm
Voltage: 380V 50Hz
Power: 2 HP
Capacity: 500-800kg/h
Net weight: 85KG
Cutting Size: 5-40(Unadjustable, user should change blade to change cutting size)
Blade Speed: 170rpm
Features:
1. It can cut those poultry like chicken, dark,geese etc. into strip or dice cube shape.
2. The blades are changable , and the cutting size can be change from 5mm to 40mm.
3. First,cut the meat into strip, the second time, cut them into dice.
Video (Ctrl+C & Ctrl+V)
1. FC-300 cutting duck neck
http://www.tudou.com/programs/view/4_fE7keflhY/
2. FC-300 cutting fish rips:
http://www.56.com/u28/v_OTAxMTI0NTc.html
3. FC-300 cutting chicken feet:
http://www.56.com/u89/v_OTQ1MzE2MTQ.html
Application
Suitable for those kitchens of school, restaurant, big factory, food processing factory, supermarket, etc.
Note
It can be connected to the related processing step like washing, peeling, cutting, drying, or packing in a whole processing line.
Hearty service
1.Before sending the machine, we will test and adjust, so you can use directly when you get it.
2.Operating video & instruction will be sent to clients, to help them better use the machines.
3.Any problems occur while using, professional advice will be given by us.
4.All kinds of frequently used parts are supplied from us all the year round.
Related Items
Packing: by standard export plywood case
Delivery Time: 5-8 workdays after payment
Port of loading: Guangzhou/Shenzhen, China
Brand: Feng Xiang
Guarantee: One Year
MOQ: 1 set
Blades
Chicken after cut
Pork before cut
Pork after cut - If the meat is cut once, it will be strips.
Pork after cut - If cut twice, the meat will be cubes/dice.