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Food additive L-Proline CAS 147-85-3
Quick details:
Product Name: L-Proline
CAS Number:147-85-3
EINECS:205-702-2
Formula:C5H9NO2
Molecular Weight:115.13
Density:1.186 g/cm3
Melting Point:228 °C (dec.)(lit.)
Boiling Point:252.2 °C at 760 mmHg
Flash Point:106.3 °C
Solubility:Soluble
Assay:99%
Appearance:White powder
Package:25kg/drum
Properties: Colorless acicular or rhombic crystals. No smell. Micro has a sweet taste. Has the water absorbability.
Usage: Used in asymmetric synthesis in the field of organic chemistry, ammoniation as catalyst, polymerization reaction, hydrolysis reaction. In the field of agricultural production, can be used as a tonic, crops in food processing, to improve the food flavor and taste.
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