≥1 piece |
Food nutritional content table(per 100g)
Energy |
Protein |
Lipid |
Carbohydrate |
Sodium |
100-200kcal |
14 -20g |
3.0-5.0g |
20-45g |
8000-9800mg |
< Manufacturing process >
1. Acceptance of raw materials
2. Conveyor Magnets
3. Wind selection
4. Automated quantitation
5. Automatic packaging
6. Metal detector
7. Weight Checker
8. Packing
9. Shipping