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FRESH AND DRY GINGER,South Africa Ginger price supplier

FRESH AND DRY GINGER
min.order / fob price
≥1 piece
OriginSouth Africa
Production Capacity30000 Metric Ton/Metric Tons per Year
CategoryFresh Preserved Vegetables
Update Time2014-09-23
company profile
ATABONS ENTERPRISE (PTY )LTD
South Africa
Contact: Ms.Ms. Samnani Dinaz Muneer
Tel: 27-27-0736026861
Number of Employees: 11 - 50 People
Business Type: Trading Company, Distributor/Wholesaler
product details
Model No:867283
Origin:South Africa
Brand:Ginger

1.FRESH GINGER
2.GRADE 1
3.Clean, Shiny, Smooth, No Roots No insect pest
4.Size:50-300g

Name fresh ginger or dry ginger
Sizes 100-150g,150-250g,250g, 300g and up. As per your requirements.
Ginger nutrition Calcium, protein, iron, carbohydrate, dietary fibre, vitamin, carotene and many other micro-nutrition.
Supplying time All year round
Treating        skin washed clean
Preserved condition: Should be preserved under normal temperature. Shandy cool and dry condition, and avoid direct sunshine irradiation.
Packing method 10kg/carton,10kg/mesh bag,20kg/mesh bag, as your requirements
Shipping

1. about 23mt/40’ reefer, when packing by 20kg carton with film inside.

2. about 26mt/40’reefer,when packing by 10kg/20kg mesh bag.

Product origin Qingdao, Shandong province, china
Loading port South Africa
Our advantages Our own large-scaled factory, high efficiency and quality guaranteed 
Certification SGS, BUREAU VERITAS
Price terms FOB, CNF, CIF
Characteristics of ginger Clean surface, no insect pest, no stain, no sprout, no rotten, no mouldy, no pesticide thin skin, complete body, bright color and luster, yellow flesh, little fibre, moderate hot flavor, delicious taste for cooking, rich nutrition for human health. Long shelf life, can be up to more than 2 years when properly stored. Suitable temperature: 12-13 degree

 

Type:
Ginger
Style:
Fresh
Variety:
old and young
Cultivation Type:
Organic
Certification:
helath
Weight (kg):
10
Place of Origin:
South Africa
Brand Name:
Ginger
Model Number:
867283
fresh:
ginger
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