| ≥1 piece |
Specification: Good Quality Fresh Ginger
Size: 100-150g, 150-250g, 250g, 300g or up. As per buyers' requirements
Characteristics: Clean surface, no insect pest, no stain, no sprout, no rotten, no moldy, no pesticide thin skin, complete body, bright color and luster, yellow flesh, little fiber, moderate hot flavor, delicious taste for cooking, rich nutrition for human health. Long shelf life, can be up to more than 2 years when properly stored. Suitable temperature: 12-13 degree.
Ginger nutrition: Calcium, protein, iron, carbohydrate, dietary fibre, vitamin, carotene and many other micro-nutrition.
Treating: Air-dried skin or washed clean
Package: 10kg/carton,10kg/mesh bag, 20kg/mesh bag, as your requirements
1. 23mt/40’ reefer for 20kg carton with inner plastic bag
2. 27mt/40’reefer for 10kg/20kg mesh bag packing
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Specifications
Ginger/Fresh Ginger
Size:250g,packing:10kg/carton
Professional packing house
Good service,Global Gap
Ginger/Fresh Ginger
1.Origin:Thailand
protein:1.4grams
carbohydrates:8.5grams
fat :0.7grams
thiamine: 0.17mgs
2.Color: Yellow harvest:november planting time :May
3.Certificate: avaliable Global Gap
4.Sizes: 100g, 150g, 200g, 250g, 300g, 350g up
5.Packing: 10kg/carton ;10kg/20kg Mesh bag;10kg/30lb plastic carton
6.LOADING: Package In mesh bag 28tons;Package in Carton per 40"rh
7.Available period: All Year Round
Product name | Varieties of mature ginger wholesale |
Style | Fresh |
color | Yellow |
Flavor | Spicy |
Grade | One |
Weight (kg) | 0.2 |
Cultivation Type | Common |
Skin | Smooth and clean |
Place of Origin | Thailand |
Supply Ability | 1000tons per month |
Certification | GAP,FDA,CE,HACCP,SGS |
Sizes | 100g up,150g up,200g up,250g up |
Supply Ability | 1000tons per month |
Specifications | Size: 100-150g, 150-250g, 250g and up, 300g and up, 350g and up Type: Single Herbs & Spices Treating: Air-dried skin or washed clean. Drying Process: Fresh Color: Light Brown Quality: superior freshness, Clean, bright yellow Color with delicate fragrance, no insect pest, no perish. Botanical Name: Zingiber officinale Roscoe | Ginger flakes Thickness: 3-5mm, 6-7mm, as needed. Ginger granules: 5-8mesh, 8-16mesh, 16-26mesh, 16-40mesh, 40-80mesh, as needed. Ginger powder: 80-100mesh, 100-120mesh, as needed Max. particle diameter for ginger powder: 0.20mm Color: Yellowish/deep yellow/a little brown available Moisture: less than 10% Physical & chemical data: Color: Pale yellow to light brown Appearance: Natural white or yellowish, no obvious dark spots, no impurity. Flavor: Characteristic pungent, free from foreign odor. Sugar: Not added. Additive/impurities: Absent. Moisture: 6% Max. Microbiological data: Total plate count: 65000CFU/G Max. 8. Coliform: 100CFU/G Max. 9. E. Coli: Negative. 10. Yeast & mould: 500CFU/G Max. 11. SO2: <30PPM. 12. Salmonella: Negative |
Supply Capacity: | 200 MT/ month | 5000MT per year |
Shelf life | 6 months | 1-2 years at -24ºC Cool, dry, no sunlight. |
Storage & transport condition | normal temperature:15°C-20°C,dry, no sunlight, ventilated | Cool, dry, no sunlight. |
Packing | Carton, PVC Box, Mesh Bag, Or, as per customer’s requirement. | A. Flakes: Inner double PE bags + outer carton, 20kg/ctn; 25kg, 50kg plastic knitted bag B. Granules & powder: inner aluminum foil bag, Outer carton,12.5kg *2/ctn, 25kg/ctn C. according to clients' requests. high-density polyethylene bags with inner poly lining and sealed with a double stitching Carton with aluminum foil bag inside. |
Load | 1. About 23mt/40’ RH FCL packed in 20kg carton with film inside. 2. About 26MT/40’RH FCL packed in 10kg/20kg mesh bag. | 8.5-9MT/20' FCL 16-18MT/40' |
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