| ≥1 piece |
cutivated under natural conditions on the rich vulcanic soils of the south west region of cameroon without the use of inorganinc fertilizers to boost their growth. tubers get up to 2 meters long with an average tuber weight of 4 killograms. very high starch content of tubers. tuber flesh is white and cooks very well. boiled tuber flesh tastes normal and cooks very well.