| ≥1 piece |
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New crop fresh natural pure white garlic |
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Varieties |
Snow white garlic,super white garlic, white garlic |
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Size |
3-4.5cm, 4.5cm, 5cm, 5.5cm, 6cm, 6.5cm and Up |
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Edibleness |
Reducing bacteria, keeping the heart in good condition and immunity |
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Supplying Period |
All the year round |
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(1) Fresh garlic: from June to September |
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(2) Cold stocking garlic: from September to next May |
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Exporting Standard |
No root,no black mould,no splits, no internal germination growth, no insects or fungous stuff |
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Plump,thick bright skin, whole and strong texture |
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Transporting Temperature |
-3 ℃ - 0 ℃ |
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Supply Ability |
1000tons per month |
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Shelf Life |
Can be stored for up to 9 months under proper conditions |