Frozen Beef Omasum,Austria Brazil Meat price supplier

1. Omasum is cut in boat shape

2. Inverted on the other side

3. The circular size omasum is being cut to clean the omasum

4. Fat from the bottom part is being removed

5. Omasum is steamed

6. After cleaning and steaming omasum are left to cool down and then  blast frozen (-35C) afterwards they are being  stored in temperature of -18C

 

We are HACCP certified company.

We deliver quality!   The high quality of products is guaranteed thanks to careful, detailed and systematic veterinary inspections

Contact us ! Wechat: Sebastian Trochym (Just scan the QR code above)   +48 600 70 70 71 (Viber, What's app, Wechat )   Skype.id: trade.saba

Communication is easy !   Our multilingual staff will be happy to anserw any of your questions   We speak English, Russian, German, Spanish, Polish and a little Chinese!