| ≥1 piece |
IQF BROCCOLI
FLORETS GRADE A Meets the following prerequisites in which the broccoli: 1. has similar varietal characteristics; 2. has a good flavor and odor; 3. is practically free from grit and silt; 4. has a good overall brightness; 5. In the styles of cut, chopped, and pieces, the individual buds are at least reasonably well developed. Ingredients: Broccoli Variety: Brassica oleracea Style: Broccoli head material has been hand cut to size. Broccoli head material has been washed, blanched, cooled and loose frozen (IQF). The use of antioxidants and/or additives is prohibited. Color: Good, uniform bright to dark distinct green. In some cases the presence of yellowish buds and/or brownish, grayish or yellowish cast. Size: 40-60 mm Microbiological: Std. Plate Count <=100,000/g max Coli form <=100/g max E. Coli <=10/g max Coag. Pos. Staph <10/g max Yeast and Molds <=200/g Salmonella Negative Listeria Negative /25 g
Nutritional Information
Serving Size: (100 grams), Amount Per Serving
Calories: 26
Total Fat 0g: 0%
Saturated Fat 0g: 0%
Cholesterol 0mg: 0%
Sodium 24 mg: 1%
Total Carbohydrates 5g: 1%
Dietary Fiber 3g
Sugars 1g
Protein 3g: 5%
Vitamin A: 20%
Vitamin C: 94%
Iron: 4%
Calcium: 5%
Shelf Life: has a shelf life of 18 months if
PACKING
• Blue or white polyethylene bag food grade as primary packing
• Carton container sealed with tape as secondary packing
Quality Certificates: SGS Quality Certificate Members.
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