| ≥1 piece |
Our company produces frozen seaweed salad, raw material use pollution-free waters of Shandong Peninsula nepotism Caigeng After washing, selection, drawn wire, then add seasonings: soy sauce, sugar, salt, lemon yellow, bright blue, malic acid, Glutamic acid sodium, sorbitol, vinegar, pepper, SESAME and so on. Cold formed, its unique taste, deeply welcomed by domestic and foreign people, mainly exported to the U.S., Russia, Ukraine, Germany and other countries.
1, edible method: open bag instant or with other vegetables catering consumption, eating 1-2 hours before the need to advance from the frozen state to divert the natural thaw, avoid: do not use heat blisters open, so as not to affect the taste.
2, preservation methods: frozen -18 degrees .
3, shelf-life period: -18 degrees to sa season hairong ve 18 months.
4, Packaging information:
1) 100g * 24 / small white box 3 small white box in to a outer carton .
2) 1kgX2 bags into a small carton box 4 small boxes into a outer carton. 3) 2kg / plastic glue 4 glue into a plastic outer carton .
4) 3kg / plastic glue 4 glue into a plastic outer carton.