frozen Vegan cheese balll,China GVG price supplier

Vegan Mustard Cheese ball 

Ingredients: Drinking water, konjaku flour, vegetable oil, sugar, edible salt, spices

Package:

(1) 200g per bag,30 bags per carton

(2) 2.5 kg per bag, 4 bags per carton

Shelf life: 18 monthsat -18℃ or colder

Place of origin: Suzhou, China

Popular cooking:Fry, roast, steam, microwave, hot pot

Product Specialty: Strong but not sharp mustard flavor, taste fresh, clear and smooth, very elastic, deeply flavored. It can promote the appetite.

Particular for: Lacto Vegetarians

                                 Benefits of eating GVG vegan meat:

Best quality of material : NON-GMO Soybean Protein, Kojaku Flour (Glucomannan), wheat protein, Natural Food Additives,Natural color

Suppressing tumor growth, replacing nutritive value of meat

Natural, Low-calorie and low fat

Over 70% of protein content, 3 times higher than that in meat

Good choice for diabetes, intestinal tract scavenger

Good for environmental protection 

Easy cooking, healthy and fantastic flavored  

Comparison between meat and vegan meat :