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For over six decades, Pilgrim’s has produced healthy, high-quality food products that go into some of the world’s finest recipes. Working with approximately over 4,000 family farms throughout the U.S. and Mexico, we are dedicated to providing these wholesome, high-quality products at a great value. As the second-largest chicken producer in the world Pilgrim’s has the capacity to process more than 34 million birds per week for a total of more than over 10 billion pounds of live chicken annually.