| ≥1 piece |
From , which about ancient skills and technology to
and which about ancient medicine, from ,
which recorded royal health dietotherapy to , which recorded citizen’s dietotherapy etc, lots of books have records about red yeast rice.
So far, Lots of active substances were discovered by scientists and researchers.
Table1: Active substances from red yeast rice
|
Name of active substances |
Function |
|
Monacolins |
Preventing hyperlipemia |
|
γ-aminobutyric acid |
Promoting memory, low hypertension. |
|
Pigment |
|
|
Ergosterol |
Preventing osteoporosis |
|
Dimerumic acid |
Antioxidant |
Product Quality Standard
|
ITEM |
STANDARD |
|
Description |
Powder with light red color |
|
Moisture, % |
≤8 |
|
mesh |
20~200 |
|
Monacolin K Content ,mg/g |
2,4,8,10,15,20, 25,30 |
|
Heavy Metal Count ppm |
Lead≤1ppm |
|
Arsenic≤0.5ppm |
|
|
Total Bacteria Count,cfu/g |
≤1000cfu/g |
|
Yeast and Mold,cfu/g |
≤100cfu/g |
|
E.Coli; |
Negative |
|
Salmontlla / 25g |
Negative |
|
Citrinin |
Negative |
Functional red yeast rice