Functional soy protein concentrate,China price supplier

product details

Model No:SW7003

Origin:China

•

                                       Functional Concentrated Soy Protein

It is made f rom high quality Non-GMO soybean and produced by the advantage technology, normally to be used in emulsified sausage, ham, high-temperature sausage, vegetable food and Frozen Food etc.

1. Characteristics

- Good qualification

• - High protein content and good water binding,

• - Excellent emulsification

• - Can improve product yield ratio.

2. Product’s Target:

Physical and Chemical Index:

Item                                                              Index

Protein （ Dry basis ,N*6.25, % ）            ≥ 68.0

Moisture （ % ）：                                  ≤ 10.0

Ash （ Dry basis , % ）：                       ≤ 8.0

Crude Fiber （ Dry basis , % ）：           ≤ 6.0

Microbiological Index

Item                                                               Index

Total plate count (cfu/g) :                        ≤ 30000

E.Coli (MPN/100g) :                               ≤ 30

Pathogenic bacteria:                             Negative

3 . Packaging:

     In CIQ–inspected qualified bags, 25kg/bag, or according to the buyer’s request.

4. Storage:

The shelf life is 12 months under 28 ℃ ， in dry and cool condition. The relative humidity is less than 65%.