Galangal powder,China RZW price supplier

Galangal powder

 

1.  Description

Galangal Powder is ground from the well dried rhizome roots of Galangal (Alpinia Galanga) also called Koligen. Galangal Powder ground from dried rhizomes of Alpinia Galanga, in pieces, irregular in shape, light to yellowishbrown in colour, Its fibrous content shall be characteristic of the variety with peel not entirely removed and light pieces.Prior to packaging the product will be inspected and passed through magnets and metal detectors to reduce ferrous metallic contamination. This product will not be grown from Genetically Modified Seeds.

 

2.  Sensorial requirements 

Organoleptic Attribute (*)	Description
Color	Light brown to medium light brown in colour
Flavor/taste	Charecterstic distinct peppery taste
Aroma	Quite distinctive, pleasantly aromatic, pungent or hot, warm taste
Appearance	Fine Homogeneous Powder

 

3.     Chemical and physicalrequirements

Property	Limits
Moisture	10% max
Ash % w/w max	8% max
Insoluble Ash % w/w max	1.5% max
Volatile oil	.3% min

 

4.Packing and storage requirements

Packed in new high-density polyethylene bags with inner poly lining and sealed with a double stitching. Storage area will be a cool (below 24ºC) and dry area with relative humidity less than 75%. Storage should be palletized and away from walls. The product should be regularly fumigated. Shelf life under these conditions should be 24 months.

 

5.   Identification

Each Bag will carry the following identification marks including Name of the Product, Net Weight, Shipping Mark, Name of Manufacturer and country of Origin, Lot Number and Date of Production and Date of Expiry.

 

6.    Documentation

We will be attaching a certificate of origin and a self certified analysis report along with the shipment. Other documents will include the Invoice, Packing list, Bill of Lading, Spices Board certification on Sudan 1 2 3 4 and fumigation certificate and certified Phyto Sanitary Certificate from a registered Private Agency. Any other specific documentation required will have to be intimated to us by the Client.

 

7.     Shelf life

If  the goods are stored in a cool dry place and fumigated at regular intervals, the shelf life of the goods will be 12 months.