| ≥1 piece |
Garlic Essential Oil
Specification as below:
|
Character |
Light yellow clarified liquid with Pungent garlic odor |
|
Specific Density (20°C) |
1.050~1.095 |
|
RefractiveIndex (20°C) |
1.550~1.580 |
|
Optical Rotation |
±0 |
|
Acid |
≤4.0 |
|
Main Ingredients |
S-allylcysteine, S-allyl mercaptocysteine), saponins,N -fructosyl arginine, allicin |
|
Microbial Limit
|
Bacteria:≤1000/g |
|
Mold & Yeast:≤100/g |
|
|
Live mites: absent |
|
|
Escherichia coli: absent |