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Acerola cherry, also known as Malpighia emarginata, is a tropical fruit-bearing shrub or small tree in the family Malpighiaceae.
It is known for being extremely rich in vitamin C, almost as much as camu camu, although it also contains vitamins A, B1, B2 and B3, as well as carotenoids and bioflavonoids, which provide important nutritive value and have anti-oxidant uses.
Product: Acerola Cherry Extract Powder
Specification: 5%-25% Vitamin C
Appearance:Pink Fine Powder
Sieve Size:100% pass 80 mesh
Loss on Drying:<5.0%
Ash:<5.0%
Heavy Metals:<10ppm
Pb:<1ppm
As:<1ppm
Total Plate Count:<1000cfu/g
Yeast&Mold:<100cfu/g
E.Coli:Not detected
Salmonella:Not detected
Application:
1.Food Supplement
Acerola powder has been used to help diarrhea, dysentery, and liver issues, as well as combat free radicals and strengthen the immune system with its high levels of Vitamin C, and it also can be used as a nutritive because it contains many other vitamins and minerals
2.Cosmetics
Acerola first appeared in Japanese skin care products at least five years ago. Niche skin care brands have started incorporating it into their facial care products for its Vitamin C rich properties. And it can also be found in hair care and cosmetics.