| ≥1 piece |
1,Latin name: Camellia sinensis
2,Active ingredients: Polyphenols Catechins EGCG
3,Origin: Dry young leaf of Theaceaeaas
Latin name : Camellia sinensis
Active ingredients: Polyphenols Catechins EGCG
Origin: Dry young lea
Specification :
Green tea Polyphenols98%
Green Tea 40% EGCG / 90% Polyphenols
Green Tea 40% EGCG / 85% Polyphenols
Appearance : Yellowish-brown Powder
Odor: Characteristic
Extract Method: grain alcohol
Introduction :
Fresh leaves of green tea to retain a greater amount of natural substances, anti-aging, anti-cancer, anticancer, bactericidal, anti-inflammatory and other special effects are. Natural substances in green tea much higher than other tea's natural substances. Green tea extract is a highly active compound taken from the tea leaves, after fermentation, separation, purification.
Fuction:
1.Catechins is an important component of tea, with prevention and treatment of cardiovascular diseases, prevention of cancer and other functions; susceptible to air oxidation in aqueous solution, often used as antioxidants;
2. Also reduce capillary permeability, diarrhea, bleeding, Anti-virus, fungicides, ACE inhibition and prevention of gastric ulcers and other effects
3. Can be used for dyeing and tanning industries, can slow aging, prevent tooth decay, smoker’s bad breath can be removed, inhibit the bacteria to human skin .
| Green Tea Caffeine | Camellia sinensis O. Ktze. | 10% Green Tea Natural Caffeine (HPLC) |
| Green Tea Catechins | Camellia sinensis O. Ktze. | 20% Catechins /10% EGCg (HPLC) |
| 30% Catechins /15% EGCg (HPLC) | ||
| 40% Catechins /20% EGCg (HPLC) | ||
| 50% Catechins /25% EGCg (HPLC) | ||
| 60% Catechins /30% EGCg (HPLC) | ||
| 70% Catechins /40% EGCg (HPLC) | ||
| 80% Catechins /50% EGCg/<3% Caffeine (HPLC) | ||
| De-caffeinated Green Tea Catechins | Camellia sinensis O. Ktze. | 20% Catechins /10% EGCg/<1% Caffeine (HPLC) |
| 30% Catechins /15% EGCg/<1% Caffeine (HPLC) | ||
| 40% Catechins /20% EGCg/<1% Caffeine (HPLC) | ||
| 50% Catechins /25% EGCg/<1% Caffeine (HPLC) | ||
| 60% Catechins /30% EGCg/<1% Caffeine (HPLC) | ||
| 70% Catechins /40% EGCg/<1% Caffeine (HPLC) | ||
| 80% Catechins /50% EGCg/<1% Caffeine (HPLC) | ||
| 90% Catechins /60% EGCg/<0.5% Caffeine (HPLC) | ||
| Green Tea EGCg | Camellia sinensis O. Ktze. | 70% EGCg (HPLC) |
| 80% EGCg (HPLC) | ||
| 90% EGCg (HPLC) | ||
| 95% EGCg (HPLC) | ||
| 98% EGCg (HPLC) | ||
| Green Tea L-Theanine | Camellia sinensis O. Ktze. | 20% natural L-theanine (HPLC) |
| 30% natural L-theanine (HPLC) | ||
| 50% natural L-theanine (HPLC) | ||
| 98% L-theanine (HPLC) |
| Type: |
Herbal Extract
|
Variety: |
plant extract
|
Form: |
Powder
|
| Part: |
Seed
|
Extraction Type: |
Solvent Extraction
|
Packaging: |
Can,Drum
|
| Place of Origin: |
Shaanxi China (Mainland)
|
Grade: |
A
|
Brand Name: |
Green na
|
| Model Number: |
006
|
Appearance: |
Fine Powder
|
Used Part: |
seed
|