| ≥1 piece |
|
Product Name |
Green Tea P.E. |
|
Latin Name |
Gamellia sinensis O.Ktze |
|
Source |
Green Tea belongs to theaceae, originates from |
|
Used Part |
leaf |
|
Active Ingredient
|
Tea Polyphenols, Catechins, EGCG |
|
Specification |
Polyphenols a 40% 98% |
|
Appearance |
Appearance Yellow brown Fine Powder C15H14O6 Catechins C22H18O11 EGCG |
|
Test Method |
UV |
|
CAS.No. |
989-51-5 |
|
Functions |
(1) Eliminating free radicals |
|
Usage |
(1) Applied in food field, it is used as natural antioxidant, antistaling agent, and anti-fading agents. |
|
Storage |
Store in cool and dry places, keep away from strong light |
|
Shelf Life |
2 years. |
|
Package |
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