| ≥1 piece |
The company believes that goat’s dairy goes well beyond the natural ranch. In addition to providing customers with 100% natural milk powder, it also concentrates on adopting world-class processing technology to ensure the reliability, safety and high quality for the products.
Microbiological Specifications:
Standard Plate Count < 50,000/g max
Coliform < 10/g max (instant)
E.coli Negative
Salmonella Negative
Listeria Negative
Coagulase Positive
Staphylococci Negative
Scorched particle content 15.0 mg max(spray-dried)
Titratable acidity 0.15% max
Solubility index < 1.0 ml (instant), < 1.25
Colour White to light cream colour
Flavour Clean, pleasing dairy flavour
Shelf Life: 12 months under optimal storage conditions
| Protein | 34.0% min |
| Lactose | 52.0% max |
| Fat | 1.25% max |
| Moisture | 4.0% max (non-instant) and 4.5% max (instant) |
| Ash | 8.6% max |