Hand-made Blue Cheese,Japan price supplier

Hand-made Blue Cheese

 

type of hand-made blue cheese

 

 

  

 

• Received The Excelence Award in the ALL JAPAN Natural Cheese Contest. 
• The cheese is made with the owner's favorite, high quality raw Milk that has limited production through Kobayashi Farm. 
• This is cheese that is hand-made and aged over 4 weeks. 
• It is a blue cheese that has a salt content to suit Japanese tastes. 
• This cheese has a FLAVOR that is addictive, as it is a characteristically Dolce type cheese that has a sharp and smooth texture.
• The cheese is whole and is uncut.

 

How to Use:

 

• This cheese is delicious eaten as it is.

 

Please contact us for more information.

 

  

 

We are Hokkaido Branding Co., Ltd located in Hokkaido, Japan.

 

Hokkaido is the largest northern island of Japan. It is an island gifted with an abundance of nature. Many unique companies and products exist in Hokkaido.

 

 

 

- We act as a trading company and agent of Hokkaido manufacturers.

 

- We supply various kinds of products made in Hokkaido, Japan.

 

- We export Hokkaido products to locations all over the world.

 

- We can help provide you with any product from Hokkaido.