| ≥1 piece |
Handmade traditional products from Northern Portugal with low salt and fat level.
The handmade traditional Turkey sausage from Northern Portugal is a sausage for gourmet eaters who enjoy a good smoked sausage. Being made of first quality turkey meat this sausage contains lower salt and fat level maintaining traditional smoked sausage taste. The sausage can be served as a starter, aperitive, baked or boiled as a complement to other dishes.
| Item Type: |
Sausage
|
Packaging: |
Bag,Vacuum Pack
|
Processing Type: |
smoked
|
| Certification: |
HACCP
|
Shelf Life: |
180 days
|
Place of Origin: |
Portugal
|
| Brand Name: |
Quinta dos Fumeiros
|
Part: |
thigh
|
Style: |
Smoked
|