High Grade Full Cream Milk Powder, Skimmed Milk,Ukraine price supplier

company profile

Dairyglobalcommoditiestrade.Com

Ukraine

Contact: Mr.Hague Placiim

Tel: 380-632-130904

Number of Employees: < 20

Business Type:

product details

Origin:GERMANY

FULL CREAM MILK POWDER

PHYSICAL AND CHEMICAL SPECIFICATIONS:

· Moisture; 2.5% max

· Lactose; 36.0% min

· Fat; 26.0% min

· Protein; 24.0% min

· Ash; 7.0% max

· Solubility Index; 1.0 max

· Titratable Acidity; 0.15 max

· Color; Cream/White

· Flavor; Pleasant

MICROBIOLOGICAL SPECIFICATIONS:

Standard Plate Count; 50000 cfu/g max

Coliforms; 10 cfu/g max

Staphylococcus; 10 cfu/g max

Salmonella; Negative

E. Coli; 10 cfu/g max

S. Aureus; 10 cfu/g max

Yeast & Moulds; 250 cfu/g max

Sediment Disc; (/25g)Disc 2 max

SKIMMED MILK POWDER

Physical & Chemical Specifications:

• Protein 34.0% min

• Lactose 52.0% max

• Fat 1.25% max

• Ash 8.6% max

• Moisture 4.0% max (non-instant)

• and 4.5% max (instant)

Microbiological Specifications:

• Standard Plate Count < 50,000/g max

• Coliform < 10/g max (instant)

• E.coli Negative

• Salmonella Negative

• Listeria Negative

• Coagulase Positive

• Staphylococci Negative

• Scorched particle content 15.0 mg max(spray-dried)

• Titratable acidity 0.15% max

• Solubility index < 1.0 ml (instant), < 1.25

• Color White to light cream color

• Flavor Clean, pleasing dairy flavor