| ≥1 piece |
Description: Konjac Gum with it's special water holiding capacity, stability, emulsibility, thickening property, suspension property and gel propery can especially adopted in food industry. Not only it can be widely used in ice-cream, jelly, meat products etc but also konjac itself is good for human health. Functions: 1,Treatment of diabetes 2,Detoxifcation and Beauty 3,Prevention and treatment of constipation 4,Slimming 5,Regulate the body's immune system 6,Fall hematic fat 7,Role of anti-alcohol 8,Bowel cancer buster 9,Anti-aging 10,To prevent fatty liver disease 11,To prevent Coronary heart disease