| ≥1 piece |
High Maltose Powder is made from refined cornstarch by enzyme hydrolysis and a series of processing techniques. After the process of liquefying, saccharification, concentration and drying the white starch sugar powder is finely produced.
Product Technique Index
Sense Standard
Item Standard
Excellent Good Regular
Appearance White powder with no particular form, no visible impurities
Smell No particular smell
Flavour Sweetish
Chemical and Physical index
Item Standard
Excellent Good Regular
Moisture 6.0% 6.0% 6.0%
DE 42% 42% 42%
pH 4.0-6.0 4.0-6.0 4.0-6.0
Content(maltose) 50% 50% 50%
Boiling Temperature 155 140 130
Solubility 99% 99% 99%
Sulphate ash 0.4% 0.5% 0.6%
Hygienic Standard
Item Standard
Excellecnt Good Regular
Pb (Pb+) 0.5mg/kg
As (As-) 0.5mg/kg
Coliform (N) 30MPN/100g
Total bacteria (N) 2000cfu/g
Pathogen (salmonella) Negetive