High quality ceylon cinnamon,China DJ price supplier

High quality ceylon cinnamon  

 

 

 

 

   

1.Product information:

   

Item	Cinnamon Extract
Ingredient	Polyphenol Flavones
CAS No.	104-55-2
Molecular Formula	C9H8O
Appearance	Brown Powder
Test Method	HPLC/TLC

 

 

     

 

2.Description

  

 

 

Cinnamon comes from the bark of trees native to China, India, and Southeast Asia. A popular cooking spice in many cultures for centuries, cinnamon also has a long history of use as a folk or traditional medicine.

 

 

 

Additional folk or traditional uses include gastrointestinal problems, loss of appetite, and control of diabetes, as well as a variety of other conditions.

 

 

 

Cinnamon bark is used to make powders, capsules, teas, and liquid extracts.

 

    

 

 

 

3.Main Functions:

 

Stomach Irritation
Those with any prior condition of the digestive system such as an ulcer or irritable bowel syndrome should be careful when eating cinnamon. Large amounts (more than 1/2 a teaspoon) may cause the lining of the stomach to become irritated.

 

Increased Heart Rate
Large amounts of cinnamon have been reported to increase heart rate which could be dangerous for those with a heart condition. Increased heart rate is also linked to cinnamon oil poisoning in children.

 

Uterine Contractions
Some traditional medicine practitioners will give a mother cinnamon in order to induce or normalize contractions. Therefore, pregnant women may want to avoid cinnamon.

 

Blood Thinning

 

Cinnamon may have anti-clotting properties and may cause over thinning of the blood if you are taking blood thinners. Large doses of cinnamon should also not be used before surgery, during heavy menstruation, or in any situation where a lot of bleeding may occur.

 

Kidney and Liver Problems
There is anecdotal evidence suggesting that people with kidney or liver problems or people who are taking drugs that are processed in the liver may want to avoid taking high doses of cinnamon due to its coumarin content. Coumarin levels are higher in cassia than in true cinnamon, but cinnamon does contain compounds that are known to be toxic to the kidneys at high doses.

 

Blood Sugar
People taking medication to regulate blood sugar should be careful when taking cinnamon, as it also has a powerful effect on blood sugar and the two in combination may lower blood sugar too much.

 

Antibiotics
Cinnamon is a powerful antibiotic, but check with your doctor before taking cinnamon if you are taking prescription antibiotics, because it may change the way prescription antibiotics act on the body.

 

 

 

 

 

 

4.Application 

 

 

 

1. Applied in food field, used as raw materials of tea get good reputation;

 

 

 

2. Applied in health product field , it can be used as the raw materials to enhance the immunity

 

 

 

    of human body;

 

 

 

3. Applied in pharmaceutical field, to be added into capsule to reduce blood sugar.

 

 

 

 

 

 

5.packaging and storage

  

1.Paperboard barrel lined with two-layer polyethylene film bag;

 

  2.Tightly sealed in a clean,dry area, keep away from strong, direct light;

 

  3.Shelf life : 2 years when properly stored.