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Hydrolyzed Animal Protein,China FOODCHEM price supplier

Hydrolyzed Animal Protein
min.order / fob price
≥1 piece
OriginChina mainland
Production Capacity300 Metric Ton/Metric Tons per Month
CategoryProteins
Update Time2025-08-22
company profile
Shanghai Fengqinghuagong Youxian Gongsi
China
Contact: Mr.Peng Zhang
Tel: 86-021-31267000
Number of Employees: 20 ~ 50
Business Type: Manufacture & Trade
product details
Standard:Food Grade
Origin:China mainland
Brand:FOODCHEM

  Details

 
Hydrolyzed protein is protein that has been hydrolyzed or broken down into its component amino acids. While there are many means of achieving this, two of the most common are prolonged boiling in a strong acid (acid-HVP) or strong base or using an enzyme such as the pancreatic protease enzyme to stimulate the naturally occurring hydrolytic process.
 
Specification
 
 
INDEX SPECIFICATION
Appearance White to light yellow free flowing powder
Relative molecular mass 500 – 20,000
Protein Content (%) 90 Min
Moisture (%) 8.0 Max
Transmissivity(%) Wave length 450 ≥ 70
620 ≥ 85
Ash (%) 2 Max
SO2 (mg/kg) 50 Max
pH (1%) 4.0- 7.0
Water insolubles (%) 0.1 Max
Lead (Pb) 3 mg/kg Max
Chromium 1 mg/kg Max
Arsenic (As) 1 mg/kg Max
Heavy Metal (as Pb) 10 mg/kg Max
Total Plate Count 5000 cfu/ g Max
Mould & yeast 50 cfu/g Max
E.Coli/ 5g Negative
Salmonella. spp/ 10g Negative
 
 
Application
 
Protein hydrolysis can be used to modify the allergenic properties of infant formula. The size of cow Milk proteins in the formula and the milk becomes more suitable for consumption by babies suffering of Milk protein intolerance.
 
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