| ≥1 piece |
| Description: it is made from Non-GMO soy by a traditional process to remove soluble sugars and the anti-nutritional factors,it has high protein content and excellent protein digestibility,specially designed for protein enrichment for foodstuffs,like:nutrition food,extruded product,meat products,power bars,energy bars,bakeries etc. Characteristic: high protein content, excellent protein digestibility, Cholesterol Free, rich in diary Fiber Organoleptic index： Light yellow or Milky white,No peculiar smell, No impurities visible to the naked eyes |
| Physical and chemical index | ||||||||
| Protein (dry basis, N×6.25, %) | ≥68 | |||||||
| Moisture (% ) | ≤8.0 | |||||||
| Fat (%) | ≤1.0 | |||||||
| Ash (dry basis, %) | ≤7.5 | |||||||
| Particle Size(100mesh,%) | ≥95 | |||||||
| Microbiological index | ||||||||
| Total plate count | ≤20000cfu/g | |||||||
| Coliform | ≤90/100g | |||||||
| Yeast & Moulds | ≤100/g | |||||||
| E.coli | Negative | |||||||
| Salmonella | Negative | |||||||
| Packaging: in 25kg kraft bags or 600kg jumbo bags,packed in closed bacteria-free workshop. | ||||||||
| Transportation and Storage: Kept from rain or damp during transportation and storage, and not loaded or stored together with other smelly products,To be strored in a dry & cool place away from sunlight, best storage temperature: below 25℃ | ||||||||
| Shelf life: 18 Months under appropriate strorage condition from producing date | ||||||||
| Certificate: ISO9001, ISO22000, IP GMO Free, Kosher, Halal | ||||||||