| ≥1 piece |
Brief description:
1.8L freezing cylinder,optimizing on capacity,extraordinary continuous discharge ability,pre-cooling for hopper and cylinder at the same time,Counter and standby functions let you experience
the glamour of the new generation Ice-cream machines.
Specification:
| Cylinder | 1.5L×2 |
| Hopper | 6L×2 |
| Machine Dimension(mm) | 490*640*760 |
| Packing Dimension(mm) | 610*810*910 |
| Refrigeration system | 3750BTU/hr,R404A |
| Pre-cooling system | 416BTU/hr,R134a |
|
Output |
1.85kw |
| Beater motor | 0.75kw |
| Power specification |
220V,50/60Hz |
|
Capacity |
25-30L/hr |
| N.W. | 100kg |
| G.W. | 140kg |
Detail Description :
1.Beater – Food grade stainless steel beater
2. Imported core accessories-Select and use world-famous ASPERA compressor,
DANFOSS expansion valve etc,effectively ensure the service life of the machines
3.Standby function- Standby function for hopper ,ensure the safty and hygiene of the Ice-cream liquid.
4.Mix low alarm function- Mix low alarm function for both hopper,effectively lower the rate of frozen cylinder
5. Agitator(option)- The agitator in the hopper can keep the consistence of the ice cream liquid,work well with pre-cooling.