| ≥1 piece |
| Product Name | perillaseed oil |
| raw material | Edible sesame oil (sesame seed production area: China, final processing area: Japan), antioxidants (vitamin C, vitamin E) |
| Contents. | 180g |
| Pre-opening period | 1.5 years from date of manufacture |
| Product Size | Height: 470 mm x width: 470 mm x height: 187 mm |
It is a member of the perilla family and is very different from "sesame". The oil contained in the seeds contains about 60% of omega-3 fatty acid (alpha-linolenic acid), which is often deficient in modern people, and it is attracting attention as an essential oil for a healthy diet. Omega-3 fatty acids include alpha-linolenic acid and DHA and EPA. alpha-linolenic acid is an essential fatty acid that can only be taken from food and is partially converted to DHA and EPA in the body.
It is also a nutrient involved in maintaining skin health. How to take sesame oil. When taken in conjunction with food (especially protein), the absorption rate is higher. It also helps to absorb fat-soluble vitamins contained in vegetables, etc., so it is recommended to take it with cooking.
How to choose and store sesame oil is important to prevent "light", "oxygen" and "heat" because omega-3 oils are delicate oils. In the case of jars, it is recommended that they come in a light-blocking bin or box to protect them from light. Also, as with fresh food, it is recommended to store the product in the refrigerator after opening it and to use it within two months.
• Perillaseed oil" can take omega-3 fatty acids (alpha-linolenic acid), which are lacking in our modern diet. It is pressed by the pressing method.
• Ota oil was the first company in Japan to make edible sesame oil, which was used as an industrial oil, and won the Industrial Technology Award at the Japanese Society of Lipid Nutrition in 2015.