≥1 piece |
Specifications of wheat grade wise
WHEAT | ECO 281 | ECO 282 | ECO 283 |
QUALITY | SORTEX | M/C | NON M/C |
PROTEIN | 12% | 12% | 12% |
PURITY | 99% | 98% | 95% |
DAMAGED KERNEL | 1% | 2% | 2% |
MOISTURE | 11% | 12% | 12% |
FOREIGN MATTER | 1% | 2% | 2% |
ORIGIN | INDIA | INDIA | INDIA |
PACKING | 25KG,50KG OR AS PER BUYER REQUIRED |
Uses of wheat:
Wheat Grains are a staple food used to make flour for leavened, flat, steamed breads, Biscuits, cookies, cakes, breakfast cereal, pasta, noodles, couscous and for fermentation to make beer and other alcoholic beverages.
Important: We can provide sortex clean wheat, Machine clean wheat and Non Machine clean wheat.
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WHEAT SPECIFICATION
Commodity: Milling wheat
Product type: Food
Style: Dried
Taste: Sweat
Color: Brown
Moisture: 13% max
Protein: 12% min
Quality:Premium
Foreign materials: 0.5% max
Damaged Grain: 2% max
Cultivation Type: Common
Processing Type: Milling
Packing - 25 Kg or 50 Kg pp bag
Printing bag - As per the buyer needs
Loading capacity of the container - 20 ft container (26 Mt)
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Wheat Specification:
Commodity – Milling Wheat
Product Type – Food
Style – Dried
Taste - Sweet
Color – Brown
Moisture – 13 % max
Protein – 12 % min
Quality - Premium
Foreign Materials – 0.5 % max
Damaged Grains – 2% max
Cultivation Type – Common
Processing Type – Milling
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Grain wheat is soft group "A", grade 3,
Humidity,%, not more than 14;
Grain impurity,%, not more than 8;
Impurity of weeds,%, no more than 2;
Mass fraction of protein in terms of dry substance,%, not less than 11.0;
Mass fraction of raw gluten,%, not less than 18.0;
Falling number, s, not less than 150;
IDK 60-100
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Grain wheat soft group "B", 4 class,
Humidity,%, not more than 14;
Grain impurity,%, not more than 10;
Impurity of weeds,%, no more than 2;
Mass fraction of protein in terms of dry substance,%, not less than 12.5;
Mass fraction of raw gluten,%, not limited;
Falling number, s, not less than 150;
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Grain wheat soft group "B", 5 class
Humidity,%, not more than 14;
Grain impurity,%, not more than 12;
Impurity of weeds,%, no more than 2;
Mass fraction of protein in terms of dry substance,%, not less than 11.0;
Mass fraction of raw gluten,%, not limited;
Falling number, s, not less than 130;
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Wheat SPECIFICATION :
1) Hecto litre weight : MINIMUM 76 KGS
2) Broken seeds and shrunken kernels: MAXIMUM 2 %
3) Damaged by heat / insect seeds: MAXIMUM 2 %
4) Foreign matter : MAXIMUM 1.5 %
5) Other seeds : MINIMUM 12 %
6) Protein : MINIMUM 26 %
7) Wet glutten : MAXIMUM 11 %
8) Moisture : MINIMUM 250 PER SECOND
9) Falling number :MAXIMUM 45 MG POTASSIUM
10) Fat Acidity :HYDROXIDE OVER 100 GRAMS.
11) Non GMO
12) Free from Heavy metals as per codes
13) Free from Pesticides residue as per codes
14) Radiation Maximum 10 BQ by method
15) Free from micro toxic seeds
16) Free from any bad odoms
17) Free from insects, dropping, pesticides, rodents and parasites.
18) Period of Production – curent
19) Expiry of Date – after 2 years
20) Season of Production – all year round
21) Damaged seeds by Heat not to exceed 1.5 %
22) Damaged seeds by insects not to exceed 30 seeds per 100 grams.
23) Aflatoxin max 15mg per kilogram.
Printing Bag - As per the buyer needs
Loading Capacity of the container - 20ft container (26 mt)
Loading Port – Bangkok
Delivery Time - 15 to 20 Days
Payment terms - 100% Irrevocable Confirmed Documentary Letter of Credit at Sight From Top Prime Bank
Quantity - Min Qty 100MT - Max quantity As per the buyer requirements
Destination Port - Any Port as per the buyer requirements
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WHEAT | CRE 511 | CRE 512 | CRE 513 |
QUALITY | M/C | NON M/C | |
PROTEIN | 12% | 12% | 12% |
PURITY | 99% | 98% | 95% |
DAMAGED KERNEL | 1% | 2% | 2% |
MOISTURE | 11% | 12% | 12% |
FOREIGN MATTER | 1% | 2% | 2% |
ORIGIN | Bulgaria | Bulgaria | Bulgaria |
PACKING | 25KG,50KG OR AS PER BUYER REQUIRED |
Food soft wheat, CLASS 4, Group A (Quality GOST 9353-2016, Russia) | |
Mass fraction of protein, % | 11.0 - 12.2 |
Mass fraction of gluten, % | 21 - 24 |
Nature - more than, g/l | 750 |
Humidity, % | 13 - 14 |
Weed admixture, % | 2 |
Grain admixture, % | 4 |
Pest infection | No |
Smell | Characterictic of healthy wheat |
Color | Characterictic of healthy wheat |
Packaging | In bulk inship hold |