The SA series is extracted from red alga through a special process based on common agar, the solubility of SA is Superior so it can be completely dissolved at 50-55 deg.c for 5-7min with high transparency,At the same time, it has some properties of good thickening, gel and suspension to improve the taste.
1、Safe and healthy,it is healthy raw materials with a lot of physiological functions;
2、It's extarcted from red alga with non allergic source material;
3、It can be completely dissolved in low temperature (50-55 DEG 5-7min);
4、One of the few materials to participate in yogurt as thickener and stabilizer;
5、Good flavor releasing in the yogurt , fresh and delicate;
6、It can be used as a dietary fiber supplements and stabilizer in food;
7、The ingredients in the label logo is easy to be accepted by consumers.