Instant Full CREAM   milk powder  (IFCMP) is the spray dried & instantised WHOLE MILK POWDER manufactured from pure fresh pasteurised cow’s milk. The powder is commonly agglomerated and enriched with VITAMINS  (A & D3).

Physical & Chemical Specifications:

Moisture                       2.5% max  
Lactose                         36.0% min 
Butterfat                      26.0% min   
Protein                          24.0% min   
Ash                               7.0% max   
Solubility  INDEX            1.0 max 
Titratable Acidity         0.15 max  
Colour                           Cream/White  
Flavour                         Pleasant  

Microbiological Specifications:

Standard  Plate Count   50000  cfu/g max 
Coliforms                     10  cfu/g max 
Staphylococcus           10  cfu/g max
Salmonella                  Negative 
E. Coli                          10  cfu/g max
S. Aureus                     10  cfu/g max
Yeast & MOULDS            250  cfu/g max 
Sediment  Disc             (/25g)Disc 2 max

Shelf LIFE :
3 months optimal, 6 months or longer if REFRIGERATED .

Packaging:
25kg bags Kraft paper multi-wall with inner POLYETHYLENE  liner.