Instant Gum Arabic Powder,China Rongsheng price supplier

  

        Instant Gum Arabic Powder

Components:	Guaranteed Analysis:
Appearance	Milky white  Powder
Odor	Own inherent smell, no odor
Viscosity ( Brookfield RVT, 25%, 25°C,  Spindle #2, 20rpm, mPa.s)	60-100
pH	3.5- 6.5
Moisture(105°C, 5h)	15% Max
Solubility	Soluble in water, insoluble in ethanol
Nitrogen	0.24%- 0.41%
Ash	4% Max
Insolubles in Acid	0.5% Max
Starch	Negative
Dannin	Negative
Arsenic (As)	3ppm Max
Lead (Pb)	10ppm Max
Heavy Metals	40ppm Max
E.Coli	Negative
Salmonella/ 10g	Negative
Total Plate Count	1000 cfu/ g Max

Instant Gum Arabic Powder

Best quality,Competitive price,Excellent service.  

 

What is gum arabic ?

Arabic gum , also known as acacia gum,  chaar gund ,  char goond , or  meska , is a natural gum made of hardened sap taken from two species of the acacia tree;  Acacia senegal  and  Acacia seyal . The gum is harvested commercially from wild trees throughout the Sahel from Senegal and Sudan to Somalia, although it has been historically cultivated in Arabia and West Asia. Gum arabic, a complex mixture of polysaccharides and glycoproteins, is used primarily in the food industry as a stabilizer. It is edible and has E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, although less expensive materials compete with it for many of these roles. While gum arabic is now produced mostly throughout the African Sahel, it is still harvested and used in the Middle East. For example, Arab populations use the natural gum to make a chilled, sweetened, and flavored gelato-like dessert.

MainFunction of Gum Arabic Powder:

Arabic Gum Powder is mainly used as thickener, stabilizer, emulsifier, coating agent glaze. This product is widely used in beverage production, such as the production of soft drinks, juice concentrate flavor and Essential Oils which can be stabilized. It is also used in candy making, like traditional hard (liquor) chicle, soft candy, cotton candy. It could also be used as foam stabilizer.